Panama | Lamastus Family Estates - El Burro | Geisha | Anaerobic Natural Slow Dry | Filter | 100g


Region: Boquete

Elevation: 1850 masl

Variety: Geisha

Process: Anaerobic Natural Slow Dry

Notes: Mango, passionfruit, & apple blossom

About: Lamastus Family Estates are the Best of Panama winners in both the washed and natural Geisha categories for 2019. It is fair to say that some of the best Geisha on the planet comes from these estates. This is our fourth year working with owner Wilford Lamastus. The El Burro farm is located in the Baru Volcano National Park. Coffee is shade-grown, bird-friendly, and for 2019 was processed via an anaerobic (without oxygen) slow dry method. It took over 50 days to dry this coffee which adds to the complexity of flavour.