Farm: Various
Producer: Silva Family
Region: Santa Ana & Ahuchapan
Elevation: 1450 - 1720 masl
Varietal: Bourbon
Process: Natural
Notes: Honey, caramel, & milk chocolate
About: In 2018 we instigated a natural processing experiment at Si Café to create a coffee with flavours of chocolate and deep purple fruits. It was a great success and for 2019 we have it back again! This is the go-to coffee that is sure to leave any person satisfied with a big smile. It’s like a big warm hug. This 100% Bourbon lot has been developed for espresso and you won’t find it anywhere else.
