Made by our mates at Birdsnake - their hot chocolate is made with 45% Ecuadorian cacao, from the 2022 harvest. Sourced from Guayas in the South West of Ecuador, the team loves the way these beans hold fruity and deep fudge notes.
Ingredients
Organic Ecuadorian cacao Powder, sugar.
Packaging
200g recyclable cylinder with compostable bag.
