• Latte Art - Proud Mary Coffee Melbourne

Collingwood Coffee College - Latte Art

Hosted at Proud Mary Coffee Roasters, Latte Art is a 3-hour course that will start or progress employable skills and knowledge of milk composition, milk texturing, and how to free-pour to latte art championship rules and expectations. Boom!

By the end of this class you will be able to: 

  1. Recognise how different milk components affect milk texturing. 
  2. Break the milk-texturing process into 2-steps and achieve shiny, dense micro-foam; ideal for integrating with espresso.
  3. Learn and practise the practical steps involved to consistently pour a heart, tulip and rosetta to World Latte Art (WLA) judging criteria.


Delivered by a member of our training team who will provide a learning environment where you can try, test and clarify milk texturing and putting techniques into action to pour a variety of pattern designs; during the course and after the course so you can keep practising!

So no one gets left behind, we only run small classes and deliver weekly sessions.


We have no minimum numbers for any of our courses, once you have registered, be assured that the workshop will go ahead.