Eat & Drink


Cafe opening hours

 7am - 4pm weekdays

8am - 4pm weekends

Bookings: Monday-Friday only (maximum of 12 people), no bookings Saturday and Sunday.

Kitchen closes at 3pm

At Proud Mary, we pride ourselves on our quality products and being able to deliver what we think are all the good things in life! All day breakfast, hearty lunches, fresh juices, smoothies, single estate teas, homemade cakes and of course bad ass coffee!



 All Day Breakfast

Toast  6
jam / vegemite / peanut butter / honey

Fig & Apricot Toast  8.5 
citrus mascarpone

Free-range Eggs on toast 9.5
poached, scrambled or fried

Melon & Strawberry Salad 12
fresh and freeze dried strawberry, rockmelon, watermelon,
yoghurt and macadamia *

Bircher Muesli 13
balsamic strawberries, chia, sugared almonds, green apple *

Prouds Porridge 13
butterscotch, banana, dates, almonds, sesame crisp *

Ricotta Hotcake 16
poached pear, vanilla mascarpone, ginger maple, ginger crumb

Avocado 18
house chilli ricotta, corn & quinoa tabouleh, seed & sprout toast *

Pea & Feta Fritter  18.5
dukkah, zucchini salad, poached egg *

Cotechino 17 
pork sausage, grilled leeks, lentils, poached egg, zeally bay sourdough 

Ox Tongue 16.5
smoked almonds, peppers, amaranth, poached egg and sourdough *

Smoked Ocean Trout  17.5
beetroot cured with celeriac puree, fresh fennel, salt baked beetroot and radish

Potato Hash 19
charred kale, double smoked bacon, organic poached egg, bagna cauda **

Pork and Veal Meatballs 16.5
creamed polenta, rich tomato sauce, parmesan

Fish Tacos 17
white fish of the day, coriander, cabbage, chipotle mayo

Grain Salad  17

freekah, barberries, quinoa, kale beetroot, sumac yoghurt, honeyed seeds

Lamb Ribs 20
cabbage, caraway, mint, tahini yoghurt

Pork Belly Sandwich  16
smoked paprika relish, aioli, watercress


bagna cauda / spicy ketchup 1.5
gluten free 2.5
roast tomato / spinach / kale / extra egg 3
bacon / butter thyme mushroom / avocado / feta 4.5
hash / extra scrambled / smoked salmon / cotechino 5

    contains nuts, or traces of (in bread)  
** traditional Italian sauce of anchovies, garlic & cream


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